Fresh lamb - boneless thigh

The Chef removes the bone, boneless thigh and flattens it to make it easier for you to cook it your way.

The finest types of local lamb and also available from livestock imported from Jordan, Spain, Romania, Sudan and others, which have been raised in our farms and fed with the finest fodder for at least 3 months following the highest standards of hygiene and medical care.

• Freezable product.

• Product suitable for children.