Tender meat is the secret to delicious barbecue.

Grilled meat is very popular because it combines health benefits with delicious taste. The secret to delicious grilled meat is the tender texture of grilled meat. Here are the easiest ways to tenderize grilled meat before and during grilling: 

How to make meat tender after grilling?

Before grilling:

Choose the most suitable cut for grilling.

Some pieces are characterized by their soft tissues, including: 

• feathers.
• Steaks like:
• Rib-Eye Steak.
• T-Bone steak.
• Striploin.
• Sirloin.

You can shop the best steak cuts from Meat & More online store. 

https://meats.com.sa/collections/steak-and-burger

Keep the meat at room temperature.

Avoid grilling meat immediately after taking it out of the refrigerator, as it retains its internal temperature. It is best to leave it for 30-45 minutes until it reaches room temperature. This will help it cook properly and retain its tender texture. 

Marinate meat with vinegar or yogurt.

Marinating meat in vinegar or yogurt 24 hours before grilling will give you the desired tender grilled meat, because the vinegar and yogurt work to break down the meat tissue. 

Tenderizing grilled meat with fruits

Using mashed kiwi, pineapple, lemon, or pomegranate molasses to marinate meat before grilling is one of the most effective ways to achieve tender meat with a distinct and distinctive flavor. 

While grilling:

Monitor the temperature of the grill and charcoal.
When you start grilling, set the grill temperature to low, as this traps the juices inside the meat, helping it cook through and retain its tender texture. Then, gradually increase the temperature to achieve the distinctive golden brown color of grilled meat. 

Avoid using a fork to turn meat.

Avoid using a fork to turn meat, and instead use spoons or tongs, because inserting a fork into the meat while turning it causes it to lose its internal juices, making it dry and losing its tenderness. 

After following these tips, all that's left is for you to enjoy delicious, tender grilled meat.