For these reasons, Hashee meat occupies a special place in Saudi cuisine.

The Hashi occupies an important place in Saudi heritage , making it a symbol of the Kingdom. 2024 was designated the Year of the Camel in Saudi Arabia, in recognition of the importance of camels in Saudi culture and heritage. 

When it comes to Saudi cuisine , Hashee meat reigns supreme for several reasons, which we will discuss in this article. 

Saudi heritage and Hashee meat

The Saudi people have a unique culinary heritage, rich in customs and traditions passed down through generations. This includes relying on Hashee meat more than any other red meat as a food source, and preserving many of its special traditions, such as drying and grilling it on road trips, which are a hallmark of the Kingdom and the Saudi people. It is also used in many popular and daily dishes of the Saudi family, and many modern products are derived from it, such as burgers, kofta, and kebabs . 

Uses of hashi meat

• Snacks : Hashee meat can be relied upon as a snack while traveling or on trips due to its multiple uses and products . 

• Refrigerated storage : Hashee meat is ideal for long-term storage in the refrigerator due to its multiple uses . 

• In feasts : Hashee meat is used in many popular dishes such as : Kabsa and Mandi, which are famous in feasts, banquets, and special occasions . 

Now that you know the importance of Hashee meat in Saudi cuisine , shop for a variety of Hashee products from Meat & More.