Fresh Bone-in Goat Leg
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Bone-in goat leg meat – fresh meat and a luxurious flavor for every dish!
Discover the secrets of delicious cooking with Meat & More 's bone-in leg of goat. This unique cut combines rich flavor and juiciness that bursts with every bite. The natural bone gives a rich flavor and keeps the meat moist while cooking. This makes it great for kabsa, mandi, and other traditional dishes. Whether you're cooking a barbecue for family, a haneeth for guests, or a stew, fresh goat meat is a great choice. It helps you make a delicious dish that will excite your senses!
Note: If you want a full thigh, please mention it in the notes. Our customer service team will reach out to you. They will help you change your order and tell you the final weight.
Order now
Don't miss out! Order bone-in leg of goat now from Meat & More and enjoy a taste that will satisfy your hunger. Add to cart and get it delivered quickly to your door. !
Product Specifications
- Type: Fresh goat
- Weight: 1 kg
- Pieces: Assorted bone-in
- Suitable for recipes: Mandi, Kabsa, Maraq
- Keep refrigerated to maintain flavor and quality.
Why choose Meat & More products?
- fresh meat Prepared and cut daily by specialists
- Guaranteed quality from trusted sources
- Secure packaging preserves freshness and flavor.
- Fast delivery to your door
Suggested recipes
- Haneeth
- Mandi goat on charcoal
- Goat broth with Arabic herbs
Frequently Asked Questions
How do I order a whole goat leg?
Please mention in the order notes and we will contact you to modify the order and confirm the final weight and price.
What is the best way to cook a leg of goat with the bone?
Suitable for grilling, mandi, kabsa, haneeth and broth
How long can thighs be kept in the refrigerator?
It is best to cook it within a day or two, or freeze it for a longer period.
