Stir-fried Tacos with Beef and Orange Sauce – A Saudi Recipe with an International Twist

The Saudi maqlal recipe takes on a modern, luxurious twist in this new version of the "maqlal taco," combining the flavor of beef squid with caramelized onions and a citrusy cream and orange sauce... From the hands of Chef Meat & More, prepare for an unforgettable flavor experience!

✅ Ingredients (serves 4-5 people):

🥩 To prepare the meat:
- 500 grams of beef sparrow head meat from Meat & More
- 2 tablespoons of ghee + 1 tablespoon of olive oil
- 4 cloves of minced garlic
- 2 hot peppers (red + green)
- 1 teaspoon seven spices
- A quarter teaspoon of ground cardamom
- Half a spoon of paprika + half a spoon of cumin
- A quarter teaspoon of black pepper
- Half a teaspoon of salt
- 1 cup prepared caramelized onions

🌮 For side ingredients:
- 5 tortilla breads cut into small circles
- Half a cup of mayonnaise
- 3 tablespoons sour cream
- 2 crushed garlic cloves
- Grate half an orange + juice it.
- 1 tablespoon Worcestershire sauce
- Salt and black pepper to taste
- 1 tablespoon chopped green coriander for garnish

👨🍳 Preparation method:

1. In a frying pan, heat the ghee and olive oil, add the meat and stir until it changes color.
2. Add the garlic and hot pepper, then the spices, salt and a little water, and leave it on low heat until fully cooked.
3. Prepare the cream sauce by mixing: mayonnaise + sour cream + garlic + orange zest and juice + Worcestershire sauce, and season with salt and pepper.
4. Cut the tortilla bread into small circles.
5. When serving, place the hot meat on the bread, then a layer of caramelized onions, then a light drizzle of orange cream sauce.
6. Garnish with green coriander and serve immediately.

🍽️ Serving suggestion:

Serve tacos on a rack or toast in the oven.
- Suitable as a luxurious appetizer at banquets or family barbecues.

💡 Chef's Tip:

To toast tortillas, place them in a hot skillet without oil until crisp and firm to the touch.

🧠 Meat & More understands your mood... and prepares everything to your taste.